2017 Hurricane Season Safety and Preparedness Checklist

June 14, 2017

NASA image acquired Sept 13, 2010 at 16:40 UTC Hurricane Igor (11L) in the Atlantic Ocean Satellite: Aqua Credit: NASA/GSFC/Jeff Schmaltz/MODIS Land Rapid Response Team Click here to see more images from MODIS Original Image , which I rotated and tweaked with Aperture.

The National Oceanic and Atmospheric Administration (NOAA) is predicting an active hurricane season. It estimates there will be five to nine hurricanes, with two to four of them being major storms.

A weak El Niño could make for a more active hurricane season this year.

The NOAA just recently said there is a 45 percent chance of an above normal season, a 35 percent chance of a near-normal season and only a 20 percent chance for a below-normal season.

Forecasters said there is also a 70 percent chance that 11 to 17 named storms, five to nine hurricanes and two to four major hurricanes will form this year. Last year, there were 15 named storms. During an average year, there are 12.

“The outlook reflects our expectation of a weak or non-existent El Nino, near- or above-average sea-surface temperatures across the tropical Atlantic Ocean and Caribbean Sea and average or weaker-than-average vertical wind shear in that same region,” said Gerry Bell, lead seasonal hurricane forecaster with NOAA’s Climate Prediction Center.

Strong El Niños and wind shear can inhibit the formation of hurricanes in the Atlantic Ocean, NOAA noted in a news release. Warmer ocean temperatures can fuel their development. Atlantic hurricane season runs from June through November.

It is especially important to be prepared if there are babies, elderly, ill persons or special needs persons in the home, to ensure all needs are properly met in case a hurricane affects the area. Here is a hurricane safety checklist to help you in preparing:

  • Water in plastic containers. One gallon of water per person per day and a three-day supply per person is recommended as a starting point. It is important to account for hot environments, children, nursing mothers, ill persons and the elderly, as they will require more than the standard.
  • Food: a three-day supply of non-perishable food, including ready-to-eat canned meats, fruits, and vegetables. Canned juices, staples, vitamins, food for infants, and high-energy foods are all recommended.
  • First aid kit, prescription and non-prescription drugs
  • Paper supplies and plastic utensils
  • Battery operated radio and extra batteries
  • Flashlight and extra batteries
  • Cash
  • Fire-extinguisher
  • Non-electric can opener
  • Matches
  • Aluminum foil
  • Plastic storage containers
  • Sanitation, clothing and bedding supplies
  • Any specialty items that may be needed for a baby
  • Any specialty items that may be needed for adults with medical needs
  • Entertainment
  • Pet food and supplies
  • Important documents in waterproof, portable container
  • Inventory of valuable household goods and important phone numbers